Sunday, April 13, 2008

I may have a new favorite...

Oh. My gosh. If you haven't tried Gevalia Swiss Hazelnut, you can't consider yourself a true coffee-a-holic. This stuff is so good! I am a 2-sugars-and-a-generous-amount-of-creamer type of person usually, but this particular coffee is so smooth, I'm pretty sure I'd still drink it black. The Tassimo website describes Gevalia Swiss Hazelnut as "A delicate, mellow blend with smooth hazelnut flavor and a hint of vanilla nuances." I know what you're thinking... not too long ago, I was raving about Starbucks' Caffé Verona Blend, which is very bold and not so "mellow" at all. Well, here's what I think. If you want a coffee to wake you up on a Monday morning and get you going, Caffé Verona is your best bet. But on a lazy Sunday afternoon when you want something yummy and sweet, Swiss Hazelnut's your man. It is just so good!

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