Sour Cream Banana Bread

In case you're looking for

a good summer recipe,

try THIS sour cream banana bread!

I had a few over-ripe bananas

that I wanted to use,

and not just throw away.

I found this recipe via google,

and at first, I was surprised

at its lack of spices

(my favorite breads

usually have an abundance

of cinnamon, ginger, nutmeg, etc.)

but I followed the recipe anyway,

and it turned out quite well!

I made mine without nuts,

but I'm sure it would have been good

with those, too.

If you're looking for a nice,

sweet, moist bread

to eat for breakfast

or even with dinner,

you should try this one!

I give it two thumbs up. :)